Energy conservation sttrategies in an energy intensive industry

Τίτλος

Energy conservation sttrategies in an energy intensive industry

Θέμα

Energy conservation

Soda industry

Soft drink industry

Δημιουργός

Theodorou, Aristodemos

Πηγή

Higher Technical Institute

Το πλήρες κείμενο είναι διαθέσιμο από το Υπουργείο Ενέργειας, Εμπορίου Βιομηχανίας και Τουρισμού

Εκδότης

Library of Cyprus University of Technology

Ημερομηνία

1991

Συνεισφέρων

Symeou, Th.

Δικαιώματα

Απαγορεύεται η δημοσίευση ή αναπαραγωγή, ηλεκτρονική ή άλλη χωρίς τη γραπτή συγκατάθεση του δημιουργού και κάτοχου των πνευματικών δικαιωμάτων.

Μορφή

pdf

Γλώσσα

eng

Τύπος

text

Αναγνωριστικό

MED0127

Σύνοψη

This project as its title implies, dials with energy coacervation in PEPSI-COLA industry. It examines the areas where energy is wasted and determines within these areas methods of conserving energy together with some improvements regarding the actual processing with respect to energy coacervation.
In chapter 1. the production line of Pepsi-Cola was described.
In chapter 2 the various energy using processes were discussed.
Chapter 3 deals with energy auditing within the industry.
Chapter 4 deals with determination of various areas within the industry where energy conservation can be applied. This chapter also includes possible methods of conserving energy as well as cost appraisal of these methods.
Finally chapter 5 gives a general assessment of the project work executed.